I'm a twenty-something graphic designer and photographer. Personal links below. Horror movies, games, DIY, art, photography, general geekery, dogs and pretty things.
January 25th
7:38 PM
Via

thebestandthewurst:

Matt’s Basil/Egg/Tomato Cup!

My brother Matt taught me this great trick - scoop out a tomato (set aside), line with basil leaves, and crack at egg into it. Then bake for 15-ish min (I overdid mine a bit - would like the egg runnier next time). So delicious!!!!

- Genna

** Correction- my brother claims I taught him this?! Eh, who is care!

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